HARIMSA introduces the new ORGANIC WHEAT FLOUR, manufactured from a selection of grains free of pesticides and any other chemical additives. In HARIMSA we monitor the milling process and develop the quality controls: from our factory to your kitchens. This is the way in which we preserve the purity of the organic wheat origin.
Organic Wheat Flour
-Energy: 14694 kJ / 352 kcal
-Fat: 1,50 g (of which saturates : 0,29 g)
-Carbohydrate: 72,10 g. (of which sugars 2,74 g)
-Dietary fibre: 2,90 g
-Protein: 11,14 g
-Sodium: <0,10 g
-Fat: 1,50 g (of which saturates : 0,29 g)
-Carbohydrate: 72,10 g. (of which sugars 2,74 g)
-Dietary fibre: 2,90 g
-Protein: 11,14 g
-Sodium: <0,10 g
Product presentation
Nutritional values per 100 g
500 g
Organic Wheat Flour
Product presentation
500 g
Nutritional values per 100 g.
-Energy: 14694 kJ / 352 kcal
-Fat: 1,50 g (of which saturates : 0,29 g)
-Carbohydrate: 72,10 g. (of which sugars 2,74 g)
-Dietary fibre: 2,90 g
-Protein: 11,14 g
-Sodium: <0,10 g
-Fat: 1,50 g (of which saturates : 0,29 g)
-Carbohydrate: 72,10 g. (of which sugars 2,74 g)
-Dietary fibre: 2,90 g
-Protein: 11,14 g
-Sodium: <0,10 g